Givex | Blog | Tableside Ordering

5 Benefits of Patio Dining for Restaurants

Posted by Sonya Hoshmand July 13, 2021

With the ever-changing COVID-19 restrictions, restaurants have been heavily leaning on takeout and delivery to survive. However, as the warmer weather proceeds, this means the return of another revenue source: patio dining. Reopening your patio for outdoor dining is the perfect way to welcome diners back into your restaurant and recover some of the lost revenue. Arm your staff with handheld ordering tablets so they can efficiently service your expanded patio space. As diners are itching to..

Topics: Point of Sale, Tableside Ordering, Delivery Service, online ordering

How Technology Can Help Overcome Pandemic Impacts

Posted by Sonya Hoshmand August 10, 2020

The question remains: even if you CAN go to a restaurant, will you be? As the economy struggles to reopen businesses and operations, many consumers remain concerned about the safety of visiting restaurants. Businesses have taken health and safety precautions in their reopening strategy to ensure that customers feel confident in the restaurant serving them. Delivery and pickup continue to be the standard form of ordering from restaurants.

Topics: Point of Sale, Tableside Ordering, online ordering

Can Small Adjustments Make a Big Impact?

Posted by Sonya Hoshmand May 18, 2020

Many times, to see growth or impact within our business, we require the best of the best of technology. When you purchased your first POS system you thought that this was the first and last POS you would use, only to notice a few weeks in that it might not have been what you were hoping for. This is why I recommend reading our five mistakes to avoid when purchases a POS here. After you've found the perfect POS for your business, we want to help provide value to our clients by showing that with..

Topics: Point of Sale, Tableside Ordering

Articles You Enjoyed in 2019!

Posted by Sonya Hoshmand January 20, 2020

Before we leave 2019 behind us, let’s take a look at the top 5 articles of 2019 that YOU enjoyed the most.

Topics: Point of Sale, Loyalty, Gift Cards, Tableside Ordering

Creating the Ultimate Restaurant Guest Experience!

Posted by Sonya Hoshmand December 2, 2019

The holiday season brings in a large volume of people coming to dine-in, as well as pickups and catering orders. While most operators would like to be able to capitalize on the busy season, they'd like to find a way to cut down on the chaos too. It's your restaurant's job to create the right experience depending on the occasion. We'll go over how to prep for the holidays and keep your guests smiling, despite the rush.

Topics: Point of Sale, Loyalty, Tableside Ordering

5 Restaurant Trends to Watch in 2020

Posted by Sonya Hoshmand November 11, 2019

As the end of the year approaches us quickly, many industry experts analyze the past year and predict what technology trends will dominate in the upcoming year. We wanted to give you some insight on 5 trends we believe will make an impact in 2020. Attention all restaurant owners, you may want to take a quick peek and see what 2020 has in store for your business.

Topics: Point of Sale, Tableside Ordering

Holiday Trends 2019: What to Expect This Year

Posted by Sonya Hoshmand November 4, 2019

It's time to unpack those store decorations and hit the ground running come November. As last year's holiday e-commerce sales demolished all records to date, with $122 billion in sales. It's safe to say that this year will likely be similar or even more in e-commerce sales.

Topics: Point of Sale, Loyalty, Gift Cards, Tableside Ordering

Givex Customer Websuite: Your Customer Touchpoints in the..

Posted by Sonya Hoshmand August 26, 2019

Mo Chaar, chief commercial officer at Givex, demonstrates its Customer Websuite. The Customer Websuite is a branded Progressive Web App (PWA), that creates a seamless experience between customers and Givex services such as online ordering, gift cards, loyalty programs, promotions and more.

Topics: Point of Sale, News, Tableside Ordering

The Restaurant Industry 2019: What's In Store?

Posted by Jurgen Ketel March 4, 2019

Consumer preferences are changing- but are establishm ents changing with them? In spite of innovation and continued growth, the long term health of the industry is far from assured. Although home delivery apps have presented an exciting opportunit y, many workers are worried as 10,000 workers lost their jobs last year alone. Many chains have even shut down sites due to financial challenges .