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How Technology Can Help Overcome Pandemic Impacts

Posted by Sonya Hoshmand   August 10, 2020

The question remains: even if you CAN go to a restaurant, will you be?

 

As the economy struggles to reopen businesses and operations, many consumers remain concerned about the safety of visiting restaurants. Businesses have taken health and..

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Can Small Adjustments Make a Big Impact?

Posted by Sonya Hoshmand   May 18, 2020
Many times, to see growth or impact within our business, we require the best of the best of technology. When you purchased your first POS system you thought that this was the first and last POS you would use, only to notice a few weeks in that it might not have been what you were hoping for. This is why I recommend reading our five mistakes to avoid when purchases a POS here. After you've found the perfect POS for your business, we want to help provide value to our clients by showing that with..
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Topics: Point of Sale, Tableside Ordering

Articles You Enjoyed in 2019!

Posted by Sonya Hoshmand   January 20, 2020
Before we leave 2019 behind us, let’s take a look at the top 5 articles of 2019 that YOU enjoyed the most.
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Topics: Point of Sale, Loyalty, Gift Cards, Tableside Ordering

Creating the Ultimate Restaurant Guest Experience!

Posted by Sonya Hoshmand   December 2, 2019
The holiday season brings in a large volume of people coming to dine-in, as well as pickups and catering orders. While most operators would like to be able to capitalize on the busy season, they'd like to find a way to cut down on the chaos too. It's your restaurant's job to create the right experience depending on the occasion. We'll go over how to prep for the holidays and keep your guests smiling, despite the rush.
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Topics: Point of Sale, Loyalty, Tableside Ordering

5 Restaurant Trends to Watch in 2020

Posted by Sonya Hoshmand   November 11, 2019
As the end of the year approaches us quickly, many industry experts analyze the past year and predict what technology trends will dominate in the upcoming year. We wanted to give you some insight on 5 trends we believe will make an impact in 2020. Attention all restaurant owners, you may want to take a quick peek and see what 2020 has in store for your business. 
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Topics: Point of Sale, Tableside Ordering

Holiday Trends 2019: What to Expect This Year

Posted by Sonya Hoshmand   November 4, 2019
It's time to unpack those store decorations and hit the ground running come November.  As last year's holiday e-commerce sales demolished all records to date, with $122 billion in sales. It's safe to say that this year will likely be similar or even more in e-commerce sales.
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Topics: Point of Sale, Loyalty, Gift Cards, Tableside Ordering

Givex Customer Websuite: Your Customer Touchpoints in the..

Posted by Sonya Hoshmand   August 26, 2019
Mo Chaar, chief commercial officer at Givex, demonstrates its Customer Websuite. The Customer Websuite is a branded Progressive Web App (PWA), that creates a seamless experience between customers and Givex services such as online ordering, gift cards, loyalty programs, promotions and more. 
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Topics: Point of Sale, News, Tableside Ordering

The Restaurant Industry 2019: What's In Store?

Posted by Jurgen Ketel   March 4, 2019
Consumer preferences  are changing- but are establishm ents changing with them? In spite of innovation and continued growth, the long term health of the industry is far from assured. Although home delivery apps have presented an exciting opportunit y, many workers are worried as 10,000 workers lost their jobs last year alone. Many chains have even shut down sites due to financial challenges .
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Topics: Point of Sale, Loyalty, Tableside Ordering

Simple Things Should be Simple, Complex Things Should be..

Posted by Garbo Kwan   February 18, 2019
With this new blog series, we take an inside look at Givex and the people behind the technology created to streamline your operations!
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Topics: Point of Sale, Loyalty, Gift Cards, News, Event Ticketing, analytics, Tableside Ordering

2019 Valentine's Day Marketing Tips

Posted by Sonya Hoshmand   February 4, 2019
Red roses, chocolate, and a whole lot of love in the air can only mean one thing, Valentine’s Day has arrived. Regardless if you have reservations for a table of two or a group of singles ordering take-out, restaurants are poised to cash in big. Valentine’s day is known to be the second busiest day in the year for restaurants with diners spending on average 63% more on their meals. Make the most out of Valentine’s Day this year with these last-minute marketing tips.
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Topics: Point of Sale, Tableside Ordering

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